When you first received you pizza kit, please take out the pizza dough, cheese and optional pepperoni and store these in the fridge. All the ingredients must be used within 24 hours of delivery or the use by date.
When you are ready to make your pizza then it’s best to keep the dough at room temperature for around 1-2 hours before stretching. Also keep the dough in the plastic bag as this will prevent it from drying out.
Please follow the instructions on how to make the pizzas using our recipe guides
Pizza Kit Ingredients
Pizza Sauce: Tomatoes ( 98.5% ), Salt, Basil, Onion, Garlic, Pepper, Acidity Regulator: Citric Acid
Pizza Dough: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Water, Rapeseed Oil, Yeast, Salt, Sugar (may contain Sesame)
Pepperoni: Pork Meat (80.88% ), Pork Fat, Salt, Dextrose, Rosemary Extract, Paprika Extract, Garlic, Pepper Extract, Ginger Extract, Chilli, Preservative (E250), Anrioxidant (E301)
Cheese: Mozzarella, Cheddar (Milk)
Pizza Flour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin) Flour Treatment Agent: Ascorbic Acid.
Mini Marshmallows: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Corn Starch, Colour: Beetroot Red; Flavouring
Nutella: Sugar, Palm Oil, Hazelnuts, Skimmed Milk Powder, Fat-reduced Cocoa, Emulsifier: Lecithins(Soya), Vanillin
Allergen Advice: for allergens, see ingredients in bold